Restaurant Manager Apprenticeship

12/26/2012

Location: Various

Do you have a warm and welcoming smile, excellent work ethic? Are you a team player and full of enthusiasm? Come join our family!

Responsibilities include but are not limited to:
•Have the opportunity to learn how to perform each front of the house and back of the house position with proficiency.
•Work with your store’s management team to achieve all budgeted financial goals, including income, sales, costs, etc.
•Participate in the responsibility of inventory maintenance and appropriate receiving procedures as set by Malnati Organization. Assist with ordering.
•Take on the responsibility of accurate and timely payroll input with support of your management team.
•Learn how to implement and supervise proper cash management for your location including checking out, balancing and making the daily cash income deposit. 
•Provide timely feedback to your managers regarding service failures or customer concerns.
•Any other responsibilities as may be assigned.

Qualifications:
•Passionate about the restaurant industry.
•Desire to be part of a performance-driven team.
•Integrity, team player with high sense of urgency, strong work ethic.
•Leadership: a demonstrated ability to lead people and get results through others.
•Strong interpersonal skills.
•Exemplary hospitality skills (friendly, courteous, anticipate the needs of our customers and exceed them).
•Ability to maintain composure while under stress.
•Ability to operate and use all equipment necessary to run the store.
•Ability to work varied hours/days including holidays. Ability to work extra days and hours when circumstances required.
•Previous restaurant management experience a plus.
•College degree a plus.

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