Lou Malnati’s is authentic, Chicago-style pizza, and most people come to Lou’s to satisfy their craving for our fresh gooey mozzarella cheese, sweet tangy tomatoes, and flaky buttery crust. But we also want to offer great tasting items to go along with the pizza. We have amazing salads with unique dressings, filling pastas, and a variety of wonderful appetizers. Now we are looking to make some changes and additions to our menu.
We have invited some of our loyal customers who are enrolled in the Deep Dish Dough program to come out during a few nights in April to select restaurants and taste these new or improved items. Once we have their feedback, we will decide if they are good enough to make the new menu, need some adjustments, or just don’t cut it. But, our loyal fans will help us make this decision.
Stay tuned to see what new items make the cut.