If anyone deserves deep dish, it’s our 2023 grads. Celebrate their success with their favorite deep dish from Lou’s.
With 40+ years experience in planning menus for groups of any size, you can leave the party menu to our Catering Crew. Schedule your order online, or give us a call at (847) 562-1918.
With spacious, private rooms, top-notch service, and legendary eats, your grad will love a celebration at Lou’s. Learn More ›
With endless possibilities ahead, some things (like their favorite pizza) never change. Send a Lou Malnati’s gift card to celebrate your new grad! Order Now ›
Hosting for the Big Game on February 13th? We’ve got the goods. With crowd-pleasing favorites from deep dish, to salads, to a stacked lineup of mouthwatering appetizers, there’s something for everyone in your game day crew.
Forget cooking and make cleanup a breeze. We’ll prep a winning feast and get you everything you need to serve it up! (Plates, forks, knives, napkins, and serving utensils are included in all packages.)
Top pick for small gatherings – perfect for groups up to 10!
Big Game, big appetites – best for groups up to 20!
*These packages are available for pick-up only before 4PM on Game Day, Sunday, February 13th, and orders must be placed by 3PM on Saturday, February 12th.
Want to build a custom menu or are not sure how much food you’re going to need? Contact our Catering Crew, and we’ll take care of it! (847) 562-1918
Hosting a small gathering? Visit order.loumalnatis.com on Sunday, February 13th to place your order!
We have supported By The Hand Kids Club for many years and Donnita Travis, Executive Director said,
At a time with so much turmoil in the world, our youth are leading the way to not only build a healthier community, but to bring hope and positive change through fresh food. Our kids are the solution and our friends at Malnati’s make it possible. Thank you!
We’ve teamed up with our friends at Weber Grills to show you just how easy it is to grill a frozen Lou Malnati’s deep dish pizza.
Watch as Weber Head Grill Master, Kevin Kolman, shows you step by step how to grill a Lou Malnati’s deep dish pizza.
To grill your pizza on a charcoal grill, using ¾ of a chimney, preheat your grill by placing the charcoal evenly around the outside of the charcoal grate in a complete circle. You’ll be targeting temps at 375-400°. The dampers should be set to about half way open. Place pizza in the center of the grate and use same cooking times as above.
To grill your pizza on a pellet grill, set your Weber SmokeFire up to be anywhere between 375-400° for 10-15 minutes. Place pizza on the top rack, directly in the center of the grill and use same cooking times as above.
Use the same instructions as above, but cook pizzas for 20-25 minutes, again checking for a temperature of at least 165°.
Let us know what you think! Tag your grilled pizza pics on social with #LousxWeber for the chance to be featured on our pages!
Heart shaped pizzas will be available in all Lou Malnati’s pizzerias starting Friday, February 7th through Valentine’s Day weekend, Sunday, February 16th. Surprise your Valentine with a gift from the heart!
But if you have a busy night ahead, if you’re glued to the couch for a big game, or (gasp!) maybe Lou’s is closed for the day or opening late, it’s tough to get that fresh-from-the-oven taste you love! Our solution? Half-baked pizzas.
Here’s how it works…