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March’s Pasta of the Month is our Bowtie Pasta with Spicy Vodka Sauce – a slightly spicy, delicious comfort food favorite.

Crumbled sausage and bowtie pasta tossed in a creamy yet slightly spicy vodka sauce, topped with shaved parmesan cheese and basil. Give it a try today!

Available at our full-service restaurants (excluding Lawndale) and cafés only.

January’s Pasta of the Month is our delicious Chicken Marsala Rigatoni!

Rigatoni pasta in a creamy Marsala sauce with oven roasted chicken, tomatoes and mushrooms, then topped with fresh basil and shaved Parmesan cheese.

This pasta is sure to warm you up on a cold winter’s day! Stop in and give it a try today.

Available at our full-service restaurants (excluding Lawndale) and cafés only.

Introducing October’s Sandwich of the Month – our Buffalo Chicken Sandwich.

A lightly breaded chicken breast tossed in our spicy buffalo sauce; served on a thin ciabatta with shredded mozzarella cheese, romaine lettuce, fresh tomatoes and homemade spicy onion rings, drizzled with our very own ranch dressing.

Available at our full-service restaurants (excluding Lawndale) and cafés only.

August’s Salad of the Month is a fresh summertime favorite – our Insalata Caprese!

Locally grown, vine ripened tomatoes and fresh mozzarella seasoned with fresh basil and a homemade balsamic vinaigrette. You’ll taste the flavors of summer in this refreshing salad!

Available at our full-service restaurants (excluding Lawndale) and cafés only.

We’re bringing back an old summer favorite with June’s Salad of the Month – Buffalo Chicken & Watermelon Salad!

A mix of fresh seasonal greens lightly tossed with a sweet balsamic vinaigrette and topped with cubes of watermelon, chunks of tender buffalo chicken breast, and gorgonzola cheese. A sweet, spicy, and savory summer salad!

Available at our full-service restaurants (excludingLawndale) and cafés only.

Taste the spicy side of Spring with April’s Pasta of the Month – Wendy’s Bowtie Pasta with Spicy Vodka Sauce!

Crumbled sausage and bowtie pasta tossed in a creamy yet slightly spicy vodka sauce, topped with shaved parmesan cheese and basil.

Available at our full-service restaurants (excluding Lawndale) and cafés only.