Lou's Blog rss feed
October’s Sandwich of the Month ›
Introducing October’s Sandwich of the Month – our Buffalo Chicken Sandwich.
A lightly breaded chicken breast tossed in our spicy buffalo sauce; served on a thin ciabatta with shredded mozzarella cheese, romaine lettuce, fresh tomatoes and homemade spicy onion rings, drizzled with our very own ranch dressing.
Available at our full-service restaurants (excluding Lawndale) and cafés only.
August’s Salad of the Month ›
August’s Salad of the Month is a fresh summertime favorite – our Insalata Caprese!
Locally grown, vine ripened tomatoes and fresh mozzarella seasoned with fresh basil and a homemade balsamic vinaigrette. You’ll taste the flavors of summer in this refreshing salad!
Available at our full-service restaurants (excluding Lawndale) and cafés only.
June’s Salad of the Month ›
We’re bringing back an old summer favorite with June’s Salad of the Month – Buffalo Chicken & Watermelon Salad!
A mix of fresh seasonal greens lightly tossed with a sweet balsamic vinaigrette and topped with cubes of watermelon, chunks of tender buffalo chicken breast, and gorgonzola cheese. A sweet, spicy, and savory summer salad!
Available at our full-service restaurants (excludingLawndale) and cafés only.
April’s Pasta of the Month ›
Taste the spicy side of Spring with April’s Pasta of the Month – Wendy’s Bowtie Pasta with Spicy Vodka Sauce!
Crumbled sausage and bowtie pasta tossed in a creamy yet slightly spicy vodka sauce, topped with shaved parmesan cheese and basil.
Available at our full-service restaurants (excluding Lawndale) and cafés only.
Antibiotic-Free Poultry Sausage Now Available ›
We are excited to announce that our full-service restaurants are now offering a new, delicious alternative to our classic pork sausage – poultry sausage!
Similar in taste and texture to our pork sausage, our new poultry sausage is made with an exclusive blend of antibiotic-free chicken and turkey. Stop in and give it a try today!
Available at our full-service restaurants (excluding Lawndale) only. Poultry sausage is not yet available at our carryout locations or Lincoln Park and Evanston cafés, but will be coming soon!
February’s Pasta of the Month ›
February’s Pasta of the Month is the perfect cold-weather comfort food – Chicken Marsala Rigatoni!
Rigatoni pasta in a creamy Marsala sauce with oven roasted chicken, tomatoes and mushrooms, then topped with fresh basil and shaved Parmesan cheese.
Available at our full-service restaurants (excluding Lawndale) and cafés only.
Earn Free Pizza!
Download the FREE Lou Malnati's app and start earning points on your pizza orders today! Full Details ›
Ship Lou’s Nationwide
Tastes of Chicago delivers all of Chicago’s favorite foods nationwide.
Work for Lou’s
Named one of the Top Workplaces in Chicago for the past ten years!
Recent Comments