Introducing the Italian Combo Beef-Za, a new pizza crafted with Food Network personality and Chicago-based chef, Jeff Mauro. Certified Angus Beef® Italian beef and Honey G® Pepper Relish by Mauro Provisions®, paired with Lou’s exclusive sausage and legendary Buttercrust™. Available in Deep Dish and Thin Crust pizza, for a limited time.
The famous Italian Combo gets a crust
It’s Italian Beef Month, and in Chicago, that’s a tradition worth celebrating. We figured a tradition this good deserved a place on a pizza. Enter the Italian Combo Beef-Za: Italian sausage nestled in juicy Italian beef, finished with giardiniera. It’s a Chicago original, and now it’s a Lou Malnati’s original, too.
Bite into Sweet and Spicy
We brought in Chicago-born, Food Network personality and Mauro Provisions® founder Jeff Mauro to get it right. Slow-cooked, thin-sliced Italian beef and honey giardiniera with a crunchy, sweet-and-spicy kick, layered over Lou Malnati’s legendary sausage and flaky Buttercrust™. Chicago’s two greatest obsessions, finally sharing a crust. Perfect for Italian Beef Month, pizza nights, or anytime Chicago pride is on the menu. You couldn’t Italian combo this any harder if you tried.